We have currently halted the shipping to USA and Russia due to returned orders. We are waiting for the situation to get better. Sorry for the inconvenience!
FEATURED VARIETIES OF THE DAY – with 20% discount!
Showing 1–10 of 295 results
-
Rocato
C. chinense
This very rare, very unique chili pepper comes from Boca Manu national park area in Peru, close to Brazil and in the Amazonas.
5,90 €
It is therefore not surprising that it is unlike any other chinense pepper you have grown and tasted!
Rocato tastes, indeed, very different from e.g.Habanero. It has a very thick, juicy flesh which makes it resemble rocoto peppers quite a bit.
Except for the seeds which are tan like C. chinense normally are.
With moderate, very comprehensive heat type and pleasant rocoto-type flavor it is quite usable for many kinds of
dishes -or even for eating fresh.
Smoked Rocato powder is one of it's kind, a precious seasoning with cooking.
A pretty plant, too!
Challenge: 1 (easy to grow)Only few items in stock
Add to cart -
Rocoto, Aji Largo
C. pubescens
Rocoto Aji Largo, the chili that brings the classic rocoto experience to your garden. With its robust, thick flesh, every bite is a juicy delight, rich in flavor and carrying a heat that's more than just a tickle but still stays on the right side of enjoyable, thanks to a full-bodied spiciness that's complex yet pleasant.
Like a gem among chilis, it boasts the signature black seeds and vibrant purple flowers that aficionados cherish in C. pubescens varieties. The Rocoto Aji Largo isn't just a chili; it's a statement piece in your garden that promises a sensory pleasure with every harvest. If you're a chili lover looking for that perfect balance of heat and flavor, this is the rocoto to grow.Challenge: 2 (needs a longer season)4,90 €In stock
Add to cart -
Mini Chocolate Bell
C. annuum
A mini version of the chocolate bell pepper! Very fun plant to grow. These pods are very tasty and sweet and the actual plant is quite compact and bears a lot of pods every time.
3,90 €
Great for stuffing as well as with salads or eaten the way there are as a tasty snacks. Must have for chili growers who like a lot of taste without the heat.
Challenge: 1 (easy to grow)In stock
Add to cart -
Pyramid Chili (Dehydrated Chili)– 100g
The Pyramid Chili, celebrated not only for its eye-catching decorative appeal but also for its culinary versatility, particularly in oriental style cooking, matches the heat level of Cayenne pepper. Its sharp, non-sweet heat makes it a prime candidate for dishes and products where a distinct, penetrating warmth is desired.
24,90 €
When integrating these dried pods into honey, imagine a spicy twist to your sweet spreads or glazes, perfect for drizzling over cheese platters, roasted meats, or even your morning toast, offering a delightful contrast between sweet and sharp flavors.
In sauces, the Pyramid Chili can infuse a vibrant heat, especially suitable for stir-fry sauces, marinades, or even a spicy BBQ sauce, enhancing the depth of flavor with its sharpness, making it a go-to ingredient for those who appreciate a fiery kick in their meals.
For sausage makers, incorporating ground Pyramid Chili can elevate the product with a clear, distinguishable heat, ideal for crafting specialty sausages that stand out in the market. These sausages can offer an exciting experience for consumers seeking flavors that pack a punch.
In spice mixes, the distinct sharpness of Pyramid Chili makes it a valuable component, especially in blends intended for grilling or roasting meats and vegetables. Its clear heat can cut through the richness of dishes, adding a layer of complexity and zest that enhances the overall taste profile.
Beyond these applications, Pyramid Chili's sharp heat is perfect for innovating in snack foods, like spicy flavored popcorn or chips, adding an intense heat that's both enjoyable and memorable. Its non-sweet, sharp character also makes it suitable for creating unique confections, such as chili-infused chocolates, where its heat provides a surprising contrast to the sweet cocoa.
The Pyramid Chili, with its stunning appearance and sharp, penetrating heat, is an ideal ingredient for culinary creators looking to add a distinctive warmth to their dishes and products, from honey and sauces to sausages and spice mixes, opening up a world of flavor possibilities.
Vacuum packed.
Grown in Kirkkonummi, Finland.In stock
Add to cart -
Pimenta Leopard
C. chinense
The Pimenta Leopard chili pepper is a stunning and flavorful variety, born from the cross between the fiery Bhut Jolokia and the unique Pimenta de Neyde. It boasts an eye-catching transition from purplish-black to bright red with dark accents, reminiscent of a leopard's markings. Known for its high heat level, which falls between a Habanero and a Ghost pepper, it combines spiciness with a hint of fruity sweetness, making it versatile for culinary uses.
This pepper is not just about its looks; it's prolific, with plants growing tall and producing numerous pods, enhancing any garden with its vibrant colors and dark foliage. Its distinctive taste and striking appearance make the Pimenta Leopard a noteworthy addition to the chili world. Not fully stable variety.Challenge: 1 (easy to grow)4,90 €In stock
Add to cart -
Trepadeira Werner
C. baccatum
A small, very pretty (see the white pods ripening to bright red) and unusual baccatum pepper that has an unusual, very delicious berry-like aroma and sweetness.. Highly recommended for home growing! Gives extremely high yields! Easy to grow in pots. The ripe pods look like cherries. Mild-Medium heat level. Ideal for beginners. If you haven't tried Capsicum baccatum chili peppers just yet, this is a great choice to start with! The name of this variety means "Werner's Creeper" (Werner's Vine).
A must have!4,90 €
Challenge: 1 (easy)In stock
Add to cart -
Gasoline Premium Chilijauhe 4ml
Gasoline -lajikkeesta tehdyn chilijauheen voimakas mausteisuus ja erittäin tulinen luonne tekevät siitä ihanteellisen valinnan, kun haluat antaa ruoillesi intensiivisen makuelämyksen ja hedelmäisen aromin. Ideaalinen tuote niille jotka haluavat oikeasti hyvää ja tulista chiliä ruokaansa.
4,90 €
Tämän chilin rubiininpunainen jauhe tuo ruokiisi kulinaarista syvyyttä ja visuaalista houkuttelevuutta.
Kätevät pikkutuubit mahdollistavat mausteen helpon kuljettamisen ja käytön missä tahansa, antaen sinulle vapauden maustaa ateriasi juuri oikealla määrällä makua ja tulisuutta.
Todella Tulinen • Lisäaineeton • 100% Puhdasta, Kotimaista chiliä! • Sisältö 4 ml
Kaikki Fatalii Gourmet -tuotteissa käytetty chili kasvatetaan kotimaassa.In stock
Add to cart -
Sugar Rush, Stripey x Aji Flor Morado (F2)
C. baccatum
A very special hybrid between Sugar Rush Stripey and Aji Flor Morado! The speciality of this variety is definitely it's wonderful flowers with a purple edges!
Save 2,00 €! Original price was: 7,90 €.5,90 €Current price is: 5,90 €.
Besides having super pretty flowers, the pods are also very fascinating with their shape. And the plant produces a LOT of them.
Just keep on harvesting the plant and it just keeps on producing thru the season. Awesome fresh, fruity taste with a nice heat level as well.
Very early cross so the traits will vary greatly. The great thing is, there is a big change the next generations might give striped pods as well.
This variety will be moved to VIP / FIP group soon so get yours while you still can!
Challenge: 1 (very easy to grow).In stock
Add to cart -
Rocoto, Ecuadorian Red
C. pubescensThe 'Rocoto Ecuadorian' chili pepper is a fiery delight, boasting a considerable heat level that can ignite any dish with its passionate flare. This variety is celebrated for its exceptionally thick and juicy flesh, which offers a satisfying crunch and a substantial bite to savor. The plant wrapped in a coat of uniquely hairy foliage, it stands out in the garden with a textural charm reminiscent of the wild.
The pepper's intrigue is deepened by its dark, mysterious seeds, a hallmark of the C. pubescens species, adding an exotic edge to its profile. The 'Rocoto Ecuadorian' is a robust chili, perfect for those who love a combination of intense heat and lush, fleshy textures in their culinary adventures.Challenge: 2 (requires a longer season)4,90 €In stock
Add to cart -
Fidalgo Roxa x Grao de Bode F3
C. chinenseA hybrid created from two of my favorite Capsicum chinense varieties. They both look great and have the best taste possible. They also are very productive plants so the end result is easily super prolific! One of the most positive hybrid experiments.
Seeds are a result of a cross. Grow second generation plant from these seeds. So the results of the germinated plant may vary. But considering the parent plants, any results should look great and taste very good. :) When you find a plant you really love, collect the seeds from those pods and germinate them and continue breeding your favorite strain! 4,70 €In stock
Add to cart
Showing 1–10 of 295 results
