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FEATURED VARIETIES OF THE DAY – with 20% discount!
Showing 1–10 of 296 results
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Brazilian Pumpkin
C. baccatumYet another wonderful chili pepper which belongs to to Capsicum baccatum species.
4,90 €
This resembles a Starfish (red version) a little, except these pods are fatter, more pumpkin-shaped.
The taste is absolutely amazing, fruitful, sweet and moderately hot in the center. The edges are nonpungent.
If you are mostly into the aroma and taste, then check out this and other baccatum chilis as well!
Challenge: 1 (can grow large, keep small with scissors if needed.)In stock
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Orange Blob
C. chinenseDiscover the charm of this intriguing relative to the Habanero, boasting distinctively wrinkled pods that are as unique as they are flavorful. This variety is not only a culinary delight but also a visual feast, with its striking plant appearance that enhances any growing space.
4,90 €
Thriving with ample light, it rewards the attentive gardener with generous yields, a testament to its robust nature. Ideal for chili aficionados who appreciate both aesthetics and taste, this variety is a versatile and stunning addition to any year-round chili collection. Its delightful flavor profile and ornamental qualities make it a must-have for every chili enthusiast's garden.
Challenge: 1 (Easy to grow.)In stock
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Purple Bhut Jolokia
C. chinenseThe Purple Bhut Jolokia stands as a marvel in the realm of superhot chili peppers, not just for its incredible heat and flavor but also for its unique aesthetic appeal. This variety distinguishes itself with a captivating color transformation, where the pods evolve from a vivid green to a deep, striking purple, and finally to a rich, fiery red as they ripen. It’s a prolific producer, ensuring a generous yield of deliciously ripe pods.
What sets this variety apart even further are its remarkable flowers. The blooms are a rare and stunning purple color, a unique trait among Capsicum chinenses, adding an extra layer of beauty to the plant. These distinctive flowers enhance the already breathtaking visual display of the plant, which features a spectrum of purple pods, some transitioning through shades of orange to red.
For the superhot chili lover who appreciates both extraordinary flavors and exceptional beauty, the Purple Bhut Jolokia is a must-have. Its combination of intense heat, delicious taste, and rare purple flowers make it a standout choice, sure to be a centerpiece in any garden.Challenge: 1 (easy to grow).5,90 €In stock
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Purple Bhut Jolokia (Dehydrated Chili)– 100g
The Purple Bhut Jolokia chili, with its extreme heat and wonderful aroma, stands as a formidable ingredient for a wide range of culinary applications and product innovations. This chili's striking color and potent flavor profile make it a unique choice for those looking to push the boundaries of spice and aroma in their creations.
49,90 €
In the realm of gourmet sauces, the Purple Bhut Jolokia offers a vibrant hue and intense heat that can serve as the backbone for hot sauces that are as visually striking as they are flavorful. These sauces can add a dramatic flair to dishes, making them not just meals but experiences.
For artisanal food producers, the distinctive aroma of the Purple Bhut Jolokia is perfect for creating standout spicy jams or jellies. These can be used to complement cheeses on a charcuterie board or to add an unexpected twist to breakfast spreads, marrying heat with sweet in a memorable way.
The unique properties of this chili also offer exciting possibilities for snack foods. Imagine spicy, flavored popcorn or nuts that carry the distinct heat and aroma of the Purple Bhut Jolokia, providing an intense flavor journey for the brave and the bold.
In the world of confections, this chili can be a key ingredient in creating spicy chocolates or candies that surprise the palate with a sudden rush of heat, followed by its enchanting aroma. These treats can be a delight for those who love exploring the edge of spicy and sweet.
Condiments such as chili-infused olive oils or vinegars can also benefit from the Purple Bhut Jolokia's unique flavor profile, adding depth and intensity to dressings, marinades, or drizzles, enhancing the culinary experience with just a few drops.
Moreover, this chili's appeal isn't limited to solid foods. In beverages, it can be used to craft spicy cocktails or non-alcoholic drinks that leave a lasting impression, providing a warming sensation that's as intriguing as it is comforting.
For those involved in creating artisanal sausages or cheeses, the Purple Bhut Jolokia offers an opportunity to infuse products with an unmatched level of heat and a captivating aroma, creating offerings that stand out in a crowded marketplace.
The versatility and intense character of the Purple Bhut Jolokia chili make it an invaluable asset for culinary enthusiasts and professionals alike, inviting an exploration of its heat and aroma in a variety of dishes and products, each promising an unforgettable flavor journey.
Vacuum packed.
Grown in Kirkkonummi, Finland.In stock
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Peruvian Purple
C. annuumStunningly beautiful looking ornamental chili pepper which also has a nice amount of heat which makes it great for especially
Thai-type cooking as the heat type is quite sharp!
Very compact and beautiful plant which can be quite dark under intense sun or artificial light source. The pods mature for very dark, almost black-purple to dark crimson red to bright red in the end.
Lovely plant to have around your garden, in a hanging pot, greenhouse, patio or balcony.Challenge: 1 (very easy to grow).3,90 €In stock
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Cumari Minos (C. praetermissum)
Cumari Minos is an awesome looking Capsicum praetermissum with a sharp heat and taste. There is still a lot of aroma packed in these small pods.
13,90 €
Cumari is a common name for several different types of peppers that are native to South and Central America. Cumari peppers are known for their intense heat and fruity flavor, and are often used in traditional Latin American dishes, such as salsas, stews, and sauces. Some varieties of cumari peppers are also used to make hot sauces or powders. Due to their popularity in the region, cumari peppers have been cultivated for centuries and are an important part of many local cuisines.
Very limited supply!
Challenge: 2In stock
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Jalastar
C. annuumMeet the Jalastar, a variety that redefines the boundaries of size for Jalapeños. This colossal wonder brings the beloved classic Jalapeño flavor, complemented by an impressively thick flesh that's ideal for an array of sumptuous stuffings. Imagine the possibilities as you slice into its spacious interior, perfect for those who love to get creative with their culinary fillings.
4,70 €
The Jalastar is not just a pepper; it's an invitation to elevate your cooking. It's a perfect match for the heat of your oven or the smoky kiss of your grill, ready to transform into a mouth-watering centerpiece. Even for those with limited space, the Jalastar grows with vigor in pots, ensuring that anyone, anywhere can enjoy the thrill of harvesting these medium-hot marvels.
Embrace the Jalastar and let its substantial size and robust flavor inspire your next kitchen adventure. It's not merely an addition to your garden—it's a statement piece that promises a taste experience as grand as its size.
Challenge: 2In stock
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Showing 1–10 of 296 results